Chicken and peppers with peanut butter sauce

Sep 26, 2018 Posted by: Chef Maryam Ghargharechi Recipes

A sweet and tangy peanut sauce coats the tender chicken breast and peppers in this easy low-sodium skillet dish. The whole family will love this new, budget chicken dish. 

Classic Salmon Cake

Sep 16, 2018 Posted by: Chef Maryam Ghargharechi Recipes

Classic Salmon Cakes are so tasty, they don't even need a sauce. A simple squeeze of lemon or lime does the trick for these fantastic Salmon Cakes.

Chicken Jalfrezi

Sep 25, 2016 Posted by: Chef Maryam Ghargharechi Recipes

INGREDIENTS

• 75g/2½oz vegetable oil
• 1 onion, peeled, finely chopped
• 2 cloves garlic, peeled, sliced
• 1 tsp chilli powder
• 3 tsp ground turmeric
• pinch salt
• 750g/1lb 10oz chicken breast cut into large chunks
• 500g/1lb 2oz chopped tomatoes
• 2 tsp ground ginger
• 3 tsp ground cumin
• 3 tsp ground coriander
• 2 tbsp melted butter
• 1 lemon, juice only